Burger week

Portobello Brioche bread, grilled portobello mushrooms, caramelized onions, poutine sauce, and Oaxaca cheese. Served with classic fries. $ 235 mnx $
Chicken Thaï Brioche bread, marinated grilled chicken breast, spicy Thai sauce, salad, tomato, and grilled chili. Served with sweet potato fries. $ 265 mnx $
Double Smash Brioche bread, double smashed beef patty, double melted cheese, and grilled onions. Served with classic fries. $ 295 mxn $
Mexicain Brioche bun, meatball, corn and pineapple relish, guacamole, lettuce, tomato and chipotle mayonnaise. Served with classic fries $ 265 mxn $
Flap meat Burger Brioche bun, ground beef flank steak, barbecue sauce, caramelized onions, fresh tomato salad and orange cheddar cheese. Served with sweet potato fries. $ 295 mxn $
Smoked meat Sourdough bread, homemade smoked meat, yellow mustard, crunchy pickles, and melting mozzarella. Served with classic fries. $ 265 mxn $
Pull Pork Brioche bread, tender pulled pork, Swiss cheese, homemade barbecue sauce, crunchy coleslaw, and pickled hot peppers. Served with classic fries. $ 265 mxn $
Sushi Burger Crispy rice cake, choice of protein (tuna, salmon, or shrimp), fresh spinach, carrots, cabbage, and homemade spicy mayonnaise. Served with sweet potato fries. $ 295 mxn $